How to Cook Appetizing Vegan Hollandaise

Vegan Hollandaise.

You can have Vegan Hollandaise using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegan Hollandaise

1. It's 2 cups of cashews.
2. You need 1 cup of Water.
3. It's 1/2 tsp of salt.
4. You need 1/2 of juice of lemon.
5. You need 1 of heaped tsp of turmeric.
6. It's 1 tsp of celery salt.
7. You need 1 tsp of Dijon mustard.

Vegan Hollandaise instructions

1. Using a blender put in the cashews and water..
2. Then the salt and lemon..
3. Then the turmeric, Dijon mustard and celery salt..
4. Simply blitz until smooth, if it’s a little thick just add a few drops of water and blitz again..
5. Simply serve!.

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