Recipe: Perfect Vegan Banana Almond Bread

Vegan Banana Almond Bread. Breads & Muffins · Paleo · Vegan. This post may contain affiliate links. Please read my disclosure and privacy policy.

Vegan Banana Almond Bread The BEST healthy banana bread recipe made with almond flour and NO flour and no oats! Tender on the outside, moist and fluffy on the inside, this healthy banana breakfast bread is paleo, vegan, gluten-free Easy Paleo Vegan Banana Bread. Long term readers know I'm the biggest fan of Harry Potter. You can cook Vegan Banana Almond Bread using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of Vegan Banana Almond Bread

  1. You need 4 of medium size of overripe banana.
  2. You need 2/3 cup of canola oil (160 ml).
  3. Prepare 1 1/4 cup of all purpose flour (180 gr).
  4. Prepare 1 tsp of baking powder.
  5. You need 1/2 tsp of baking soda.
  6. It's 1/4 tsp of salt.
  7. Prepare 1 tsp of vanilla essence.
  8. You need 1 tsp of cinnamon powder.
  9. You need 1/3 cup of granulated sugar (80 gr).
  10. Prepare 1/3 cup of toasted almond (80 gr).

Make vegan buttermilk by curdling almond milk with lemon juice. Such a nice trick to have up your sleeve! While almond butter banana is my fav, you can absolutely use other yogurt flavors or fruit to make different flavor combos. We used white whole wheat There's no dairy, eggs, or refined sugar in these Vegan Almond Butter Banana Bread Waffles.

Vegan Banana Almond Bread instructions

  1. Preheat oven into 350 °F or 180°C..
  2. Toast the almond about 10 minutes or until it fragrances, while preheating the oven. Chopped them coarsely. Set aside..
  3. Prepare the tray for the banana bread, grease it with butter and dust some flour on it, or just use non-stick spray..
  4. Mash the banana using a fork, set aside..
  5. Add oil and sugar, whisk them until incorporate. Set aside..
  6. In other bowl, sift dry ingredients such as all purpose flour, baking powder, baking soda, vanilla essence, cinnamon powder, and salt. And add them into the wet batter..
  7. Fold the wet and dry ingredient gently using spatula until all combined..
  8. Add chopped toasted almond. Fold them until all mix well..
  9. Pour the batter into the tray, bake it about 45-50 minutes..
  10. Check using a toothpick if it comes out clean without any wet batter it means your bread is done. But if it comes out with wet batter add about 5-10 more minutes..
  11. Tips: for smaller oven or if you use small electric oven, bake it using 325°F or 160°C.
  12. The look when it sliced..

Make them during any time of year for a delicious. The best banana bread ever, and it's vegan! This is the best vegan banana bread recipe ever, and it is so easy to make. Stir the melted vegan butter into the bananas. Now add the brown sugar, flax eggs and almond milk.

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